House parties are the new in thing. For me a house party is more comforting than clubbing or going out for dinner & drinks. You don’t really need to think on what to wear, neither you need to worry about the money you’re going to spend. Moreover, you get to spend some quality time with friends…
The year TwentyFourteen was a year filled with so many ups and downs, but for foodies it was just ups & ups. The metros are driving the restaurant revolution as more international players test the waters. Two foodie favorites, an international Burger chain – Burger King & a global Doughnut company – Dunkin Doughnuts opened…
Shopping, winters, and Food are the first few things that come to your mind, when you hear the word ‘New Delhi’. But for us the first thing has to obviously be foooooooooooooooooooooooood! But in this busy lifestyle like the one we live in Mumbai, dishes like Stuffed deep fried Parathas from ‘Parathe wali gali ‘, Kebabs and Biryanis…
No matter whether vegetarian or non-vegetarian, we love eating Kebabs (char-griled meat/ cottage cheese), but have we ever wondered from where it originates? Well, we must agree that even we didn’t know the answer to this question, until we were recently invited to visit the Lucknowi Food Festival (Dawat-e-Awadh) at Nawab Saheb, Renaissance Mumbai Convention…
‘Mexican food is spicy’ was a myth that has finally been busted for us and many others. The flood occurred when we were recently invited to savor the tantalizing flavors of Mexico in a Mexican Food Festival at the Lake View Café, Renaissance Mumbai Convention Centre Hotel (Powai-Mumbai). Chef Guadalupe Monterroza, with his experience for…
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